Description
A delightful combination of spaghetti and garlic bread in a sub form, perfect for a hearty meal.
Ingredients
Scale
For the Crust:
- 1 loaf of garlic bread
- 2 cups cooked spaghetti
- 1 cup marinara sauce
Instructions
1. Prepare the Crust:
- Preheat oven to 350°F (175°C).
- Slice the garlic bread loaf in half and hollow out the middle of each half.
- Mix the cooked spaghetti with marinara sauce and fill the hollow garlic bread halves with the mixture.
Notes
You can customize the seasonings to taste.