Description
These delicious jalapeno bites are stuffed with a creamy cheese mixture and wrapped in crispy bacon for the perfect appetizer.
Ingredients
Scale
For the Crust:
- 12 large jalapeno peppers
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 12 slices of bacon
Instructions
1. Prepare the Crust:
- Preheat the oven to 375°F (190°C).
- Slice the jalapenos in half lengthwise and remove the seeds.
- In a bowl, mix the cream cheese and cheddar cheese until well combined.
- Fill each jalapeno half with cheese mixture.
- Wrap each stuffed jalapeno with a slice of bacon and secure with a toothpick.
- Place the stuffed jalapenos on a baking sheet and bake for 25 to 30 minutes or until the bacon is crispy.
Notes
You can customize the seasonings to taste.