Description
A delicious fusion of pizza and burger flavors baked in a pie.
Ingredients
Scale
For the Crust:
- 1 pound ground beef
- 1 cup pizza sauce
- 1 cup mozzarella cheese, shredded
Instructions
1. Prepare the Crust:
- Preheat your oven to 400Β°F (200Β°C).
- In a skillet, cook the ground beef over medium heat until browned, then drain.
- Stir pizza sauce into the cooked beef and pour the mixture into a pie dish. Top with mozzarella cheese.
Notes
You can customize the seasonings to taste.