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No-Bake Mini Key Lime Pies


  • Author: Chef Lolytta

Description

Delicious and easy-to-make mini key lime pies that require no baking, perfect for a refreshing dessert.


Ingredients

Scale

For the Crust:

  • 1 cup graham cracker crumbs
  • 3 tablespoons melted butter
  • 1 tablespoon sugar
  • 1 can sweetened condensed milk
  • 1/2 cup lime juice
  • 1 tablespoon lime zest
  • 1 cup heavy cream, whipped

Instructions

1. Prepare the Crust:

  1. Combine graham cracker crumbs, melted butter, and sugar in a bowl. Press the mixture into the bottom of muffin cups to form crusts.
  2. In another bowl, mix the sweetened condensed milk, lime juice, and lime zest until smooth. Pour this mixture over the crusts.
  3. Top each mini pie with whipped cream and refrigerate for at least 2 hours before serving.

Notes

You can customize the seasonings to taste.