Description
A delightful cake inspired by the classic churro, with a cinnamon-sugar coating and a rich, fluffy texture.
Ingredients
Scale
For the Crust:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
Instructions
1. Prepare the Crust:
- Preheat the oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a bowl, mix flour and baking powder. In another bowl, beat butter and sugar until creamy. Gradually add the flour mixture, mixing until smooth.
- Pour the batter into the prepared pan, bake for 25-30 minutes. Let cool, then sprinkle with cinnamon sugar.
Notes
You can customize the seasonings to taste.