Description
A delicious and healthy Greek-inspired chicken bowl packed with fresh flavors and simple ingredients.
Ingredients
Scale
For the Crust:
- 1 lb boneless, skinless chicken breasts, cubed
- 2 tbsp olive oil
- 1 tsp dried oregano
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 cup cooked quinoa
- 1 cup cherry tomatoes, halved
- 1 cucumber, diced
- 1/2 red onion, thinly sliced
- 1/2 cup kalamata olives
- 1/2 cup crumbled feta cheese
- 1/4 cup tzatziki sauce
Instructions
1. Prepare the Crust:
- In a bowl, toss chicken cubes with olive oil, oregano, garlic powder, salt, and pepper.
- Heat a skillet over medium-high heat and cook chicken for 6-8 minutes until fully cooked.
- Assemble bowls by dividing quinoa, chicken, tomatoes, cucumber, red onion, olives, and feta cheese among four servings.
- Drizzle with tzatziki sauce before serving.
Notes
You can customize the seasonings to taste.